Recipe: Vegan Enough For Me Banana Bread

Here's a recipe I made for Vegan Banana Bread. If you want it to be truly vegan, use raw sugar instead of white sugar. I love banana bread and this is one of the best recipes I've made. You could add another banana to give it more banana flavor if you want.

2 ripe bananas, mashed

1/2 cup unsweetened applesauce

1/2 cup Splenda

1/2 cup sugar (or omit Splenda and just do 1 cup of sugar)

1/2 tsp. salt

1/2 tsp. cinnamon

1 1/2 tsp. baking soda

1 1/4 cup whole wheat flour

1/2 - 3/4 cup pecans diced, or crushed (use some in with mix and sprinkle remaining on top before baking)

Bread, bake 350 for 50 min, then 325 15 minutes longer

Muffins bake 350 for 20-30 min